Status report on taro production (Colocasia esculenta L. Schott) and identification of fungal diseases
July-December 2025 - Vol 17 Num. 1
The production of taro (Colocasia esculenta L. Schott) in Benin is struggling to take off, despite its high nutritional value. Taro production faces biotic and abiotic constraints. The acidification of the soil leads to increasingly low yields with a reduction in the size of the tubers. Foliar diseases are major...
Pearl millet (Pennisetum glaucum) cultivation in the peanut center basin of Senegal: Crop pests and their control
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Epidemiology of physiological stresses caused by jassid species on eggplant and okra in Daloa, Central-West Côte d'Ivoire
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Utilizing fungicide sprays and host resistance to control chocolate spot (Botrytis fabae L.) of faba beans (Vicia faba L.) in Ethiopia
July-December 2025
Status report on taro production (Colocasia esculenta L. Schott) and identification of fungal diseases
July-December 2025
Agribiotechnology innovation system with a political economy focus: A case study of Kenya
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Survey on honey production system, challenges and Opportunities in selected areas of Hadya Zone, Ethiopia
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Biochemical and microbiological analysis of shea nut cake: A waste product from shea butter processing
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Determination of some agronomic characters in different age groups of traditional rice cultivars in Sri Lanka under fertilized and non-fertilized conditions
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