<!DOCTYPE article
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<article xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:mml="http://www.w3.org/1998/Math/MathML" article-type="research-article" dtd-version="2.0" xml:lang="EN">
  <front>    <journal-meta>
      <journal-title>Journal of Pharmacognosy and Phytotherapy</journal-title>
      <issn pub-type="epub">2141-2502</issn>      <publisher>
        <publisher-name>Academic Journals</publisher-name>
      </publisher>
    </journal-meta>
    <article-meta>
      <article-id pub-id-type="doi">10.5897/JPP2022.0622</article-id>
      <title-group>
        <article-title><![CDATA[Evaluation of the phenolic content and in vitro antioxidant potential of Bauhinia monandra Kurz (Fabaceae)]]></article-title>
      </title-group>
      <contrib-group>
        <contrib contrib-type="author" xlink:type="simple">
        		        	<name name-style="western">
	            <surname>Aicha</surname>
            <given-names>CHERIF-SOUMAHORO</given-names>
	          </name>	
        		        	<name name-style="western">
	            <surname>Christelle</surname>
            <given-names>Chantal NGAMAN-KOUASSI</given-names>
	          </name>	
        		        	<name name-style="western">
	            <surname>Janat</surname>
            <given-names>Akhanovna MAMYRBEKOVA-BEKRO</given-names>
	          </name>	
        		        	<name name-style="western">
	            <surname>Jean-Luc</surname>
            <given-names>PIRAT</given-names>
	          </name>	
        		        	<name name-style="western">
	            <surname>David</surname>
            <given-names>VIRIEUX</given-names>
	          </name>	
        		        	<name name-style="western">
	            <surname>Yves-Alain</surname>
            <given-names>BEKRO</given-names>
	          </name>	
        	        </contrib>
      </contrib-group>
      <author-notes>
		<corresp id="cor1">* E-mail: <email xlink:type="simple">asoumahoro843@gmail.com</email></corresp>
      </author-notes>
      <pub-date pub-type="collection">
        <year>2022</year>
      </pub-date>
      <pub-date pub-type="epub">
      	<day>31</day>
        <month>10</month>
        <year>2022</year>
      </pub-date>
      <history>
      			<date date-type="received">
			<day>19</day>
			<month>10</month>
			<year>2022</year>
		</date>
						<date date-type="accepted">
			<day>16</day>
			<month>11</month>
			<year>2022</year>
		</date>
			  </history>
      <volume>14</volume>
      <issue>3</issue>
	  	  <fpage>37</fpage>
	  <lpage>43</lpage>
      <permissions>
		<license xlink:type="simple">
			<license-p>
			This is an open-access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
			</license-p>
		</license>
	  </permissions>
	  <self-uri xlink:href="http://politicalwaffle.uk/journal/JPP/article-abstract/878B41170141">
		This article is available from http://politicalwaffle.uk/journal/JPP/article-abstract/878B41170141	  </self-uri>
	  <self-uri xlink:href="http://politicalwaffle.uk/journal/JPP/article-full-text-pdf/878B41170141">
		The full text article is available as a PDF file from http://politicalwaffle.uk/journal/JPP/article-full-text-pdf/878B41170141	  </self-uri>
	  
      <abstract><![CDATA[This work was carried out to evaluate the total phenolic content and antioxidant potential (2,2-di-phenyl-1-picrylhydrazyl [DPPH] and ferric reducing antioxidant power [FRAP] methods) of Bauhinia monandra through its organs (leaves, stems and roots). The results showed fluctuating contents with a dominance in the leaves of total phytophenols in the crude hydromethanolic and selective AcOEt extracts (57.344 plusmn; 12.35 and 48.165 plusmn; 4.77 mg EAG/g DM, respectively) and of total flavonoids in the AcOEt extract (100.588 plusmn; 12.06 mg EQ/g DM). The evaluation of antioxidant activity shows that the AcOEt extract of the stems is the most active with a CR50 = 23.442  g/ml (DPPH method) and 44.34 plusmn; 0.1  g EVc/100 g DM and 182394.94 plusmn; 406.09  g EFeSO4/g DM (FRAP method).

	Key words: Bauhinia monandra, phytophenols, antioxidant activity.]]></abstract>
    </article-meta>
  </front>
      <body/>
    <back>
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